Jeera Aloo (Potatoes with Cumin)

Potatoes are a favorite in every cuisine. There are at least a hundred different Indian recipes for preparing potatoes, from simply roasted potatoes to stuffed potato curry. Jeera Aloo is a classic North Indian dish that goes well with Puris and Kachoris. It is a delicious, tangy dish, easy to prepare, without any onion or […]


Meat Kofta (Meatball Curry)

Kofta refers to anything shaped like a ball, made either of meat or vegetables and fried, baked or broiled. It can be served dry or in a gravy. Meat koftas are traditionally fried in a skillet but I prefer to bake mine in the oven, it is so much easier. You can serve Kofta with […]


Aloo Raita (Potatoes in Yogurt)

An Indian meal is not complete without a yogurt dish or plain yogurt. Yogurt is a great accompaniment to the spicy curries and serves as a palate soother. It completes the meal by providing protein and probiotics. Raita is basically yogurt or buttermilk mixed with a combination of fruits, nuts, vegetables, grains, herbs and seasonings. […]


Boondi Raita (Chick Pea Flour Balls in Yogurt)

An Indian meal is not complete without a yogurt dish or plain yogurt. Yogurt is a great accompaniment to spicy curries and serves as a palate soother. It completes the meal by providing protein and probiotics. Raita is basically yogurt or buttermilk mixed with a combination of fruits, nuts, vegetables, grains, herbs and seasonings. Most […]


Cucumber Raita (Cucumber in Yogurt)

An Indian meal is not complete without a yogurt dish or plain yogurt. Yogurt is a great accompaniment to the spicy curries and serves as a palate soother. It completes the meal by providing protein and probiotics. Raita is basically yogurt or buttermilk mixed with a combination of fruits, nuts, vegetables, grains, herbs and seasonings. […]