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Simplified Indian Cooking

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Dosa (Indian Crepe)

Dosa is a crispy crepe made from fermented rice and Urad daal which has been soaked and ground. It is a popular dish in Southern India and is served with a potato filling, Sambhar (a vegetable and daal soup) and several chutneys. You can find Dosa and Idli batter in most South Indian households every […]

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Dosa (Indian Crepe)

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