
Palak Chhole (Spinach and Chickpea Curry)
Garbanzo beans or Chhole have become really popular at Indian restaurants and homes. Palak Chhole is a great way to serve spinach which tastes creamy without much cream. The combination of spinach with beans, served with rice or roti, makes a wholesome meal. ingredients: 1 lb. spinach, fresh or frozen 2 Tbsps. butter or oil 1 […]